How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grape Raita?

You need 11 ingredients. The key ingredients include: 2 cups plain 2% reduced-fat Greek yogurt, 1/2 cup 1% low-fat milk, 1 1/2 cups seedless red grapes, halved, 2 teaspoons roasted ground cumin, and more.

Is Grape Raita suitable as general?

Yes, Grape Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Grape Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grape Raita Recipe

Name: Grape Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain 2% reduced-fat Greek yogurt; 1/2 cup 1% low-fat milk; 1 1/2 cups seedless red grapes, halved; 2 teaspoons roasted ground cumin; 1 teaspoon sugar; 1/4 teaspoon ground red pepper; 3 tablespoons canola oil; 2 teaspoons black or brown mustard seeds or cumin seeds; 1 teaspoon fennel seeds; 6 fresh or frozen curry leaves, torn into pieces (optional); 1/4 teaspoon kosher salt

Grape Raita

Eats Now Editorial Team · 286 kcal · General

Grape Raita – a delicious recipe with yogurt, milk, red grapes, ground cumin, sugar, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Grape Raita

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