Bake this irresistible Grape Plate Pie at home. Made with wild small green grapes, butter, cinnamon and sugar. Easy step-by-step instructions included.
This Grape Plate Pie relies on simple, everyday ingredients such as qt. wild small green grapes, butter, cinnamon and water to cover the grapes. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grape Plate Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026