Grape Plate Pie

1. 1

   Cook grapes with sugar enough to sweeten them good.

2. 2

   Then cook them until the syrup is thick and sticky.

3. 3

   Make your pie dough. Line your pie pan, prick crust.

4. 4

   Pour in grapes.

5. 5

   Sprinkle with cinnamon, add cut up butter in little pieces.

6. 6

   Put on top and grease with butter and sprinkle with sugar and cinnamon.

7. 7

   Cut holes in top crust.

8. 8

   Bake at 350u00b0 until crust is done, about 30 minutes.

No additional tips available.