Grape-Apple Delight

1. 1

   Sprinkle gelatin over the water in a small saucepan; allow to soften for 5 minutes. Cook and stir over low heat until gelatin fully dissolves, about 2 minutes. Remove from heat and stir in the apple juice; Transfer to a bowl and chill until the mixture begins to thicken, about 20 minutes.

2. 2

   Mix the grapes, apple, and celery into the gelatin mixture and pour into a 4-cup mold; chill until set, about 2 hours.

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