How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grape and Orange Chicken Salad in Lettuce Cups Recipe karenleslie?

You need 10 ingredients. The key ingredients include: 2 cups diced cooked chicken, 1 cup red or green seedless Chilean grapes, halved, 1/2 cup thinly sliced celery, 1/2 cup walnut halves, toasted and coarsely chopped, and more.

How do I store leftover Grape and Orange Chicken Salad in Lettuce Cups Recipe karenleslie?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grape and Orange Chicken Salad in Lettuce Cups Reci

Name: Grape and Orange Chicken Salad in Lettuce Cups Recipe karenleslie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced cooked chicken; 1 cup red or green seedless Chilean grapes, halved; 1/2 cup thinly sliced celery; 1/2 cup walnut halves, toasted and coarsely chopped; 2 tablespoons thinly sliced scallion (green onion); 2 medium oranges, peeled, sectioned; reserve juice for dressing; 1/2 cup low-fat Greek yogurt; 3/4 teaspoon dried tarragon crushed; 1/4 teaspoon salt; 4 lettuce leaf cups

Fresh, crisp and full of flavor — this Grape and Orange Chicken Salad in Lettuce Cups Recipe karenleslie is a must-try. Made with chicken, red, celery a…

This Grape and Orange Chicken Salad in Lettuce Cups Recipe karenleslie relies on simple, everyday ingredients such as diced cooked chicken, thinly sliced celery, low-fat greek yogurt and dried tarragon crushed. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grape and Orange Chicken Salad in Lettuce Cups Recipe karenleslie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions