Grantineed Eggs (Kitchen Buffet Brunch) Recipe

Name: Grantineed Eggs (Kitchen Buffet Brunch)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sweet Italian sausage or 1 lb hot Italian sausage, casings removed; 1 tablespoon butter; 8 mushrooms, sliced; 1 medium red onion, chopped; 12 eggs, beaten; 1 cup milk; 8 ounces mozzarella cheese, shredded; 2 medium tomatoes, peeled and chopped; ½ teaspoon salt; ½ teaspoon fresh ground pepper; ½ teaspoon dried oregano leaves, crumbled

Servings: persons

1 lb sweet Italian sausage or 1 lb hot Italian sausage, casings removed
1 tablespoon butter
8 mushrooms, sliced
1 medium red onion, chopped
12 eggs, beaten
1 cup milk
8 ounces mozzarella cheese, shredded
2 medium tomatoes, peeled and chopped
½ teaspoon salt
½ teaspoon fresh ground pepper
½ teaspoon dried oregano leaves, crumbled

1
Preheat oven to 400F.
2
Generously grease large oven proof skillet or large shallow baking dish; set aside.
3
Crumble sausage into skillet and fry over medium high heat, stirring constantly, until sausage is no longer pink; drain well and transfer to bowl.
4
Wipe out skillet.
5
Add butter and melt over medium heat.
6
Add mushrooms and onion and saute until onion is soft but not brown.
7
Stir into sausage.
8
Blend in remaining ingredients, mixing thoroughly.
9
Turn into prepared dish.
10
Bake until knife inserted in center comes out clean, about 30 to 34 minutes.

711

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb sweet Italian sausage or 1 lb hot Italian sausage, casings removed, 1 tablespoon butter, 8 mushrooms, sliced, 1 medium red onion, chopped, and more.

Yes, Grantineed Eggs (Kitchen Buffet Brunch) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Grantineed Eggs (Kitchen Buffet Brunch)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions