Granola Yogurt Orange Superfood Pancakes Recipe

Name: Granola Yogurt Orange Superfood Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Robbie's Pancake mix; 8 oz All Natural Granola; 1 oz Flax Seeds; 8 oz Yogurt Plain; 12 oz Orange Juice; 4 oz Milk 2%; 0.5 Orange Zest (from one orange); 9 oz All Natural Granola Yogurt Pancake mix; 0.5 oz Clarified Butter; 0.25 Orange cut in sections; 1 oz Blueberries; 0.5 oz Raspberries; 1 oz Strawberries; 0.15 oz Powder Sugar (1.5 tsp); 2.4 oz Maple Syrup; 0.75 oz Whipped Butter

Servings: persons

1 lb Robbie's Pancake mix
8 oz All Natural Granola
1 oz Flax Seeds
8 oz Yogurt Plain
12 oz Orange Juice
4 oz Milk 2%
0.5 Orange Zest (from one orange)
9 oz All Natural Granola Yogurt Pancake mix
0.5 oz Clarified Butter
0.25 Orange cut in sections
1 oz Blueberries
0.5 oz Raspberries
1 oz Strawberries
0.15 oz Powder Sugar (1.5 tsp)
2.4 oz Maple Syrup
0.75 oz Whipped Butter

1
1 - Roughly chop zest & granola and combine flax seeds with pancake mix
2
2 - Combine yogurt, milk and orange juice and blend with dry ingredients
3
3 - Let rest in cooler for 30 min prior to use
4
4 - Preheat griddle to medium and spread with clarified butter
5
5 - Pour 5 smaller pancakes on griddle and spread to 4.25 inch
6
6 - Place approx 4 -5 blueberries on top of each flap jack
7
7 - Cook on one side for 4 min. then flip over and cook to golden 3- 4 min.
8
8 - Stack on plate and dust with powder sugar
9
9 - Garnish with orange and berries
10
10 - Drizzle 1tsp of maple syrup onto plate
11
11 - Serve with whipped butter and maple syrup on the side

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb Robbie's Pancake mix, 8 oz All Natural Granola, 1 oz Flax Seeds, 8 oz Yogurt Plain, and more.

Yes, Granola Yogurt Orange Superfood Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Granola Yogurt Orange Superfood Pancakes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions