Granola With Raisins, Apples And Cinnamon

1. 1

   Preheat the oven to 325F (160C).

2. 2

   Lightly coat a baking sheet with cooking spray.

3. 3

   Spread the almonds on a baking sheet and bake, stirring occasionally, until golden and fragrant, about 10 minutes.

4. 4

   Transfer immediately to a plate to cool.

5. 5

   Raise the temperature of the oven to 350F (180C).

6. 6

   In a small bowl, whisk together the honey, applesauce, vanilla and cinnamon.

7. 7

   Set aside.

8. 8

   In a large bowl, add the oatmeal and bran flakes.

9. 9

   Stir to mix well.

10. 10

    Add the honey mixture and toss with your hands.

11. 11

    Don't break the clumps apart.

12. 12

    Spread the cereal mixture evenly onto a baking sheet.

13. 13

    Place in the oven and, stirring occasionally, bake until golden brown, about 30 minutes.

14. 14

    Remove from the oven and cool slightly.

15. 15

    In a large bowl, combine the cereal mixture, toasted almonds, apple pieces and raisins.

16. 16

    Cool completely.

17. 17

    Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.