Granola - Oats, Fruits & Nuts

1. 1

   Preheat oven to 350u00b0.

2. 2

   Spray baking sheet with non-stick spray or use a silicon matt. The baking sheet must have sides or use a 9x12 pan.

3. 3

   Bake oats for 15 minutes. Remove from oven.

4. 4

   In a medium bowl, sprayed with nonstick cooking oil: combine Oats, nuts, fruits.

5. 5

   In glass measuring cup: combine honey, vanilla, butter and salt. Warm in microwave for 10 seconds. Stir.

6. 6

   Drizzle the honey mixture over the oat mixture, stirring constantly until well coated.

7. 7

   Return granola mixture to oven and bake an additional 20 minutes or until oats are lightly toasted & browned.

8. 8

   Cool granola completely. It will become crunchier as it cools.

9. 9

   Store in an airtight container for up to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.