Granola Encrusted Haddock

1. 1

   Spray a 9x13 inch glass-baking dish with baking spray.

2. 2

   Preheat oven to 350 degrees.

3. 3

   Squeeze half the juice from lemon over haddock.

4. 4

   Place granola cereal and crackers in a plastic storage bag.

5. 5

   With a rolling pin, crush the crackers and granola until they are finely ground.

6. 6

   place the crumbs in a bowl.

7. 7

   Pour butter over them and mix.

8. 8

   Cover the haddock with the crumb mixture.

9. 9

   Cover dish with foil and bake for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.