Granola Chocolate Chunkers

1. 1

   Preheat oven to 350 degrees.

2. 2

   Spray cookie sheets with nonstick spray.

3. 3

   In a large mixing bowl, place half of the cake mix along with the brown sugar, oil, eggs and vanilla.

4. 4

   Blend with an electric mixer set on medium-high speed for 1-2 minutes until smooth.

5. 5

   Stir in remaining cake mix, granola, dried fruit and chocolate chunks with a wooden spoon until all dry ingredients are moistened.

6. 6

   Drop dough by teaspoons, 2 inches apart, onto cookie sheets.

7. 7

   Bake 9-13 minutes or until set at edges.

8. 8

   Cool 1 minute on sheets.

9. 9

   Transfer to wire rack and cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.