Granola Bars (Gluten Free) Recipe

Name: Granola Bars (Gluten Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups gluten-free quinoa; 2 cups gluten free only oats, pure oatmeal; 1 cup unsweetened coconut; 1 cup slivered almonds; 1 cup gluten-free crisp rice cereal (Rice Krispies ); 1 cup miniature chocolate chip; 1 cup dried cranberries; 1 cup butter, room temperature; 1 ½ cups no-sugar-added peanut butter; 2 cups packed brown sugar; 1 ½ tablespoons vanilla extract; 1 cup beehive golden syrup

Servings: persons

4 cups gluten-free quinoa
2 cups gluten free only oats, pure oatmeal
1 cup unsweetened coconut
1 cup slivered almonds
1 cup gluten-free crisp rice cereal (Rice Krispies )
1 cup miniature chocolate chip
1 cup dried cranberries
1 cup butter, room temperature
1 ½ cups no-sugar-added peanut butter
2 cups packed brown sugar
1 ½ tablespoons vanilla extract
1 cup beehive golden syrup

1
["Lightly grease a 12 inch x 18 inch baking sheet.", "In a very large bowl mix together the first 7 dry ingredients.", "In a separate mixing bowl, cream together the butter, peanut butter, brown sugar and vanilla until smooth.", "On a low speed, slowly mix in the golden corn syrup.", "High speed may cause separation.", "Add the moist to the dry ingredients, mixing by hand until well blended.", "Evenly press into the baking sheet.", "Bake @350F for about 20 minutes.", "The baking time may vary depending on if you like a moist or chewy bar.", "Cool slightly, cut into portion sizes.", "Freeze.", "Check out our website ourfavoriteglutenfreerecipes.info for more ""delicious recipes missing the gluten but not the flavor""."]

2246

kcal

Calories

131

Fat

237

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups gluten-free quinoa, 2 cups gluten free only oats, pure oatmeal, 1 cup unsweetened coconut, 1 cup slivered almonds, and more.

Yes, Granola Bars (Gluten Free) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granola Bars (Gluten Free)

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