Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. oats (regular or instant); 2 c. wheat germ; 1 c. brown sugar; 1 c. shredded coconut; 1 c. chopped nuts; 1/2 c. sesame seed; 1/2 c. sunflower seeds; 1 c. oil (peanut); 1 tsp. salt; raisins, figs or other dried fruit (optional)

Eats Now Editorial Team · 1547 kcal · Breakfast

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Granola – a delicious recipe with oats, germ, brown sugar, coconut, nuts, sesame seed. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. oats (regular or instant)
2 c. wheat germ
1 c. brown sugar
1 c. shredded coconut
1 c. chopped nuts
1/2 c. sesame seed
1/2 c. sunflower seeds
1 c. oil (peanut)
1 tsp. salt
raisins, figs or other dried fruit (optional)

1
Mix all ingredients except fruits together with hands and get all lumps out of brown sugar.
2
Bake in roasting pan at 325u00b0 until golden brown, about 45 minutes.
3
Stir every 10 minutes.
4
Cool.
5
Add raisins, chopped figs or other dried fruits, if desired.
6
Keep in plastic bags or cannister in refrigerator or freezer.

1547

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. oats (regular or instant), 2 c. wheat germ, 1 c. brown sugar, 1 c. shredded coconut, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1547 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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