Granola

1. 1

   Mix all dry ingredients; add blended liquid.

2. 2

   Mix well; pour in large pan (heavy) and spread evenly.

3. 3

   Bake in 250u00b0 oven for 2 hours.

4. 4

   Stir every 15 minutes.

5. 5

   Turn off oven; add nuts and raisins and allow mixture to cool in oven.

6. 6

   When cooled, put in a tightly covered container.

7. 7

   Store in a cool, dry place.

8. 8

   Serve with meat or fresh fruit.

9. 9

   One-half or one-third of recipe may be made.

No additional tips available.