Granola

1. 1

   Preheat oven to 325 degrees F.

2. 2

   In a large baking pan, mix together the oats, raisins, bran, coconut, cranberries, wheat germ, cornmeal, sunflower seeds, walnuts, and almonds.

3. 3

   Add the corn oil, honey, and vanilla and mix well.

4. 4

   Spread the granola out on the pan in an even layer and bake until the granola is golden brown, about 45 minutes.

5. 5

   Allow the granola to cool, and then serve topped with fresh fruit and milk or yogurt.

* Per serving · 4 servings · Values may vary.

No additional tips available.