Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups uncooked regular oats; 1 cup sunflower seeds; 1/2 cup whole almonds; 1/2 cup sesame seeds; 3/4 cup wheat germ; 1 (3.5-ounce) can flaked coconut; 1/2 cup honey; 1/3 cup vegetable oil; 2 tablespoons water; 1 cup dried apricots, coarsely chopped; 1 cup raisins

Eats Now Editorial Team · 1244 kcal · Breakfast

Jump to Recipe

Granola – a delicious recipe with regular oats, sunflower seeds, whole almonds, sesame seeds, flaked coconut, honey. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 cups uncooked regular oats
1 cup sunflower seeds
1/2 cup whole almonds
1/2 cup sesame seeds
3/4 cup wheat germ
1 (3.5-ounce) can flaked coconut
1/2 cup honey
1/3 cup vegetable oil
2 tablespoons water
1 cup dried apricots, coarsely chopped
1 cup raisins

1
Combine first 6 ingredients in a large bowl. Stir together honey, oil, and 2 tablespoons water; pour over oat mixture, tossing well. Spread mixture into a lightly greased 15- x 10-inch jellyroll pan.
2
Bake at 225u00b0 for 1 hour and 45 minutes, stirring every 15 minutes.
3
Stir in apricot and raisins. Cool completely. Store in an airtight container.

1244

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups uncooked regular oats, 1 cup sunflower seeds, 1/2 cup whole almonds, 1/2 cup sesame seeds, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1244 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bacon and Egg Breakfast Enchiladas
Potato Pancakes
Jackson Instant Breakfast
Home Fried Breakfast Pie #5FIX

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy