Granola

Name: Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 8 c. rolled oats; 1 c. bran; 1 c. wheat germ; 1 c. sunflower seeds; 1 c. chopped walnuts; 1 grated fresh apple; 1/2 c. chopped almonds; 1 c. raw cashews; 1 c. coconut; 1/2 c. honey; 1 1/2 c. dates or raisins; 1/2 c. water, mixed with 1/2 c. oil

Eats Now Editorial Team · Breakfast

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Granola – a delicious recipe with rolled oats, bran, germ, sunflower seeds, walnuts, apple. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 c. rolled oats
1 c. bran
1 c. wheat germ
1 c. sunflower seeds
1 c. chopped walnuts
1 grated fresh apple
1/2 c. chopped almonds
1 c. raw cashews
1 c. coconut
1/2 c. honey
1 1/2 c. dates or raisins
1/2 c. water, mixed with 1/2 c. oil

1
Take 1 cup of faith and spread generously through each lovely day God has given you.
2
Add one package of hope for every good deed.
3
Thank God for giving you grace that you need.
4
Take 2 cups of charity; sift all around to your friends, neighbors, anyone you've found.
5
Bake for a lifetime and ice it with love.
6
You have the recipe for Heaven above.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 c. rolled oats, 1 c. bran, 1 c. wheat germ, 1 c. sunflower seeds, and more.

Yes, Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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