How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grano: Antipasto Grano Salad?

You need 11 ingredients. The key ingredients include: 1 1/2 cups water, 1/2 cup grano, 1 (14-ounce) package European salad mix, 1 14-ounce) can quartered artichoke hearts, drained, and more.

Is Grano: Antipasto Grano Salad suitable as salads?

Yes, Grano: Antipasto Grano Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grano: Antipasto Grano Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grano: Antipasto Grano Salad Recipe

Name: Grano: Antipasto Grano Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1/2 cup grano; 1 (14-ounce) package European salad mix; 1 14-ounce) can quartered artichoke hearts, drained; 1/2 cup diced ham; 1/2 red bell pepper, cut into strips; 1/4 cup bottled pepperocini; 2 tablespoons sliced black olives; 1 tablespoon diced red onion; 2 1/2 tablespoons low-fat bottled Italian dressing; 1 tablespoon grated Parmesan cheese

Grano: Antipasto Grano Salad

Eats Now Editorial Team · 75 kcal · Salads

Grano: Antipasto Grano Salad – a delicious recipe with water, grano, salad mix, hearts, ham, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grano: Antipasto Grano Salad

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