How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny Smith'S Red Cabbage?

You need 6 ingredients. The key ingredients include: 1 head red cabbage, shredded, 3 to 4 Granny Smith apples, peeled, cored and sliced, 1/2 c. apple juice concentrate, 1/4 c. cider vinegar, and more.

Is Granny Smith'S Red Cabbage suitable as general?

Yes, Granny Smith'S Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Granny Smith'S Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granny Smith'S Red Cabbage Recipe

Name: Granny Smith'S Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head red cabbage, shredded; 3 to 4 Granny Smith apples, peeled, cored and sliced; 1/2 c. apple juice concentrate; 1/4 c. cider vinegar; 1/2 rounded tsp. ground cloves; 1/8 tsp. fennel seed

Granny Smith'S Red Cabbage – a delicious recipe with red cabbage, apples, apple juice concentrate, cider vinegar, ground cloves, fennel seed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head red cabbage, shredded
3 to 4 Granny Smith apples, peeled, cored and sliced
1/2 c. apple juice concentrate
1/4 c. cider vinegar
1/2 rounded tsp. ground cloves
1/8 tsp. fennel seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
General

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Granny Smith'S Red Cabbage

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