How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny'S Pork And Sauerkraut?

You need 3 ingredients. The key ingredients include: 1 pork roast, 1 (2 lb) bag sauerkraut (I like Hatfield brand), 1/4 cup Worcestershire sauce.

Is Granny'S Pork And Sauerkraut suitable as meat & poultry?

Yes, Granny'S Pork And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Granny'S Pork And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granny'S Pork And Sauerkraut Recipe

Name: Granny'S Pork And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork roast; 1 (2 lb) bag sauerkraut (I like Hatfield brand); 1/4 cup Worcestershire sauce

Granny'S Pork And Sauerkraut – a delicious recipe with pork roast, sauerkraut, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork roast
1 (2 lb) bag sauerkraut (I like Hatfield brand)
1/4 cup Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Meat & Poultry

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Granny'S Pork And Sauerkraut

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