How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny'S Light Bread?

You need 8 ingredients. The key ingredients include: 1 pkg. yeast, 1/4 c. warm water, 2 tsp. salt, 3 Tbsp. melted shortening, and more.

Is Granny'S Light Bread suitable as general?

Yes, Granny'S Light Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Granny'S Light Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granny'S Light Bread Recipe

Name: Granny'S Light Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1/4 c. warm water; 2 tsp. salt; 3 Tbsp. melted shortening; 2 eggs; 1/3 c. sugar; 2 c. warm water; 7 c. flour

Granny'S Light Bread – a delicious recipe with yeast, warm water, salt, shortening, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. yeast
1/4 c. warm water
2 tsp. salt
3 Tbsp. melted shortening
2 eggs
1/3 c. sugar
2 c. warm water
7 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1678 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Granny'S Light Bread

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