How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny'S Ginger Cakes(Cookies) ?

You need 11 ingredients. The key ingredients include: 1 qt. sour milk, 1 pt. melted lard, 1 pt. molasses, 2 pt. sugar, and more.

Is Granny'S Ginger Cakes(Cookies) suitable as baking & desserts?

Yes, Granny'S Ginger Cakes(Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Granny'S Ginger Cakes(Cookies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granny'S Ginger Cakes(Cookies) Recipe

Name: Granny'S Ginger Cakes(Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. sour milk; 1 pt. melted lard; 1 pt. molasses; 2 pt. sugar; 2 Tbsp. cinnamon; 2 small jars ginger; 1 Tbsp. allspice; 1 handful soda; 1 tsp. cardamom; 2 or 3 eggs; flour (enough to handle)

Granny'S Ginger Cakes(Cookies)

Eats Now Editorial Team · 323 kcal · Baking & Desserts

Granny'S Ginger Cakes(Cookies) – a delicious recipe with sour milk, lard, molasses, sugar, cinnamon, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Granny'S Ginger Cakes(Cookies)

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