Granny'S Easy Turkey Pie Recipe

Name: Granny'S Easy Turkey Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 pound ground turkey; 1 onion, chopped; 1 pinch salt and ground black pepper to taste; 1 pinch ground celery seed, or to taste; 1 (10.75 ounce) can condensed cream of celery soup; 1 cup milk; 1 egg; 1 (14.5 ounce) can peas and carrots, drained; 1 cup shredded Cheddar cheese; 1 (8 ounce) can refrigerated crescent rolls

Servings: persons

1 tablespoon vegetable oil
1 pound ground turkey
1 onion, chopped
1 pinch salt and ground black pepper to taste
1 pinch ground celery seed, or to taste
1 (10.75 ounce) can condensed cream of celery soup
1 cup milk
1 egg
1 (14.5 ounce) can peas and carrots, drained
1 cup shredded Cheddar cheese
1 (8 ounce) can refrigerated crescent rolls

1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9x12-inch baking dish with cooking spray.
2
Heat vegetable oil in a skillet over medium heat, and cook the ground turkey and onion until the turkey is no longer pink, about 10 minutes. Sprinkle the turkey and onion with salt, black pepper, and ground celery seed; break the turkey apart into crumbles as it cooks. Drain if necessary. Mix together the cream of celery soup, milk, egg, peas and carrots until thoroughly combined. Spoon the cooked turkey mixture into the prepared baking dish, and pour the soup mixture over it. Top with Cheddar cheese in a layer. Unroll the crescent dough, and place over the cheese.
3
Bake in the preheated oven until the crescent dough is golden brown and the filling is bubbling, about 25 minutes.

449

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 pound ground turkey, 1 onion, chopped, 1 pinch salt and ground black pepper to taste, and more.

Yes, Granny'S Easy Turkey Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granny'S Easy Turkey Pie

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