How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny'S Corn Light Bread?

You need 8 ingredients. The key ingredients include: 4 c. plain corn meal, 3/4 c. sugar, 1 tsp. dry yeast, 2 c. buttermilk, and more.

Is Granny'S Corn Light Bread suitable as general?

Yes, Granny'S Corn Light Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Granny'S Corn Light Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granny'S Corn Light Bread Recipe

Name: Granny'S Corn Light Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. plain corn meal; 3/4 c. sugar; 1 tsp. dry yeast; 2 c. buttermilk; 1/2 c. plain flour; 1 tsp. soda; 1 tsp. salt; 3 Tbsp. shortening

Granny'S Corn Light Bread – a delicious recipe with corn meal, sugar, yeast, buttermilk, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. plain corn meal
3/4 c. sugar
1 tsp. dry yeast
2 c. buttermilk
1/2 c. plain flour
1 tsp. soda
1 tsp. salt
3 Tbsp. shortening

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Quick Info

Servings
4 servings
Category
General

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Granny'S Corn Light Bread

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