Warm up with this hearty Granny'S Beef Stew recipe. Made with chuck roast, water, potatoes and carrot. Easy step-by-step instructions included.
This Granny'S Beef Stew relies on simple, everyday ingredients such as water, carrot, peeled and sliced, lipton onion soup mix and qt. water. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026