How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny'S Beef Stew?

You need 6 ingredients. The key ingredients include: 1 lb. chuck roast, cut into 1-inch pieces, 2 c. water, 3 large potatoes, peeled and cut in large pieces, 1 carrot, peeled and sliced, and more.

Is Granny'S Beef Stew suitable as soups & stews?

Yes, Granny'S Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Granny'S Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granny'S Beef Stew Recipe

Name: Granny'S Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chuck roast, cut into 1-inch pieces; 2 c. water; 3 large potatoes, peeled and cut in large pieces; 1 carrot, peeled and sliced; 1 pkg. Lipton onion soup mix; 2 qt. water

Granny'S Beef Stew – a delicious recipe with chuck roast, water, potatoes, carrot, onion soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. chuck roast, cut into 1-inch pieces
2 c. water
3 large potatoes, peeled and cut in large pieces
1 carrot, peeled and sliced
1 pkg. Lipton onion soup mix
2 qt. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Soups & Stews

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Granny'S Beef Stew

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