Granny Mac'S Mac And Cheese

1. 1

   Preheat oven to 325u00b0F.

2. 2

   Cook macaroni in boiling saltged water until tender, drain and rincse.

3. 3

   Make white sauce of butter, flour, milk, salt and pepper (do this by blending these ingredients over a low heat ) - o'kay what I do - melt butter and add flour and cook off for a minute or two over low heat and then add warmed milk and whisk till smooth and let thicken over heat and then add 2/3 of the cheese into this mixture and stire until melted.

4. 4

   Pour the entire cobmination over the cooked macaroni in a greased baking dish and sprinkle with remaining cheese over the top and bake for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.