Grands Taco Melt

1. 1

   Heat oven to 375F.

2. 2

   In medium saucepan, cook taco seasoning mix, water, 1/2 cup of the salsa and cooked ground beef until thickened.

3. 3

   Press each biscuit into 6-inch round.

4. 4

   Fill each with taco mixture and 1 tablespoon cheese.

5. 5

   Fold dough over filling and press to seal.

6. 6

   Place on greased cookie sheet.

7. 7

   Bake 9 to 14 minutes or until golden brown.

8. 8

   Serve with remaining salsa, cheese and sour cream.

No additional tips available.