Grandpa's French Toast

1. 1

   On the stovetop, turn on to medium heat and use a griddle.

2. 2

   In a bowl big enough to dunk your bread, add the 3 egg yolks and 1 whole egg and 1/4 cup of milk and with a fork, stir these ingredients.

3. 3

   Add the vanilla and cinnamon.

4. 4

   When the griddle gets warm, quickly, put in your slices of bread in the mixture, both sides.

5. 5

   If you let it soak, the bread will fall apart.

6. 6

   Wait until the bread is a golden brown and flip to cook the other side.

7. 7

   Serve with butter and maple sryup or for a little less fat, sprinkle with powered sugar and add some strawberries.

8. 8

   I have cooked this alot in my life, and after trial and error, I have decided that if you add 4 whole eggs, you are just cooking eggs on a slice of bread, but you need something to keep everything together, so you need a little something like the egg whites to do that.

9. 9

   See what you think.

* Per serving · 4 servings · Values may vary.

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