How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage?

You need 14 ingredients. The key ingredients include: 8 c. finely chopped cabbage, 1/2 c. water, 1 tsp. salt, 6 fully cooked bratwurst, and more.

Is Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage suitable as general?

Yes, Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandpa'S Favorite Grilled Bratwurst And Mustard Ca

Name: Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. finely chopped cabbage; 1/2 c. water; 1 tsp. salt; 6 fully cooked bratwurst; 2 Tbsp. butter; 1 Tbsp. flour; 1/2 tsp. salt; 1 Tbsp. prepared mustard; 2 tsp. sugar; 1/4 c. vinegar; 1/2 c. water; 1/4 c. sweet pickle relish; 4 dashes Tabasco sauce; 2 tsp. mayonnaise

Try this homemade Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage recipe the whole family will love. Made with cabbage, water, salt and butter.…

This Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage relies on simple, everyday ingredients such as finely chopped cabbage, water, salt and fully cooked bratwurst. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grandpa'S Favorite Grilled Bratwurst And Mustard Cabbage

Tips for the best results

Variations & substitutions

My Personal Notes

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