How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Hickory Sauce?

You need 11 ingredients. The key ingredients include: 2 tablespoons onion powder, 2 tablespoons garlic powder, 2 cups ketchup, 2 tablespoons smoked sweet paprika, and more.

Is Basic Hickory Sauce suitable as general?

Yes, Basic Hickory Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic Hickory Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Hickory Sauce Recipe

Name: Basic Hickory Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 cups ketchup; 2 tablespoons smoked sweet paprika; 2/3 cup cider vinegar; 2 tablespoons Worcestershire sauce; 1/4 cup (packed) dark brown sugar; 2 tablespoons honey; 2 tablespoons maple syrup; 2 tablespoons kosher salt; 2 tablespoons freshly ground black pepper

Try this homemade Basic Hickory Sauce recipe the whole family will love. Made with onion powder, garlic, ketchup and paprika. Easy step-by-step instruct…

This Basic Hickory Sauce relies on simple, everyday ingredients such as onion powder, garlic powder, ketchup and smoked sweet paprika. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Basic Hickory Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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