Grandpa Chili

Name: Grandpa Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb ground beef; 1 big onion; 1 large can kidney beans, drained; 1 large can crushed tomato; 1 small can tomato paste; 1 small can tomato sauce; 1/2 cup ketchup; 3 tbsp chili powder; 2 tbsp grandma mosses molasses; 1 tbsp vinegar; 2 tsp worstershire; 2 tsp cumin; 2 tsp pepper; 1 tsp salt

Eats Now Editorial Team · 525 kcal · Soups & Stews

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Grandpa Chili – a delicious recipe with ground beef, onion, kidney beans, tomato, tomato paste, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb ground beef
1 big onion
1 large can kidney beans, drained
1 large can crushed tomato
1 small can tomato paste
1 small can tomato sauce
1/2 cup ketchup
3 tbsp chili powder
2 tbsp grandma mosses molasses
1 tbsp vinegar
2 tsp worstershire
2 tsp cumin
2 tsp pepper
1 tsp salt

1
Brown meat, saute onion.
2
Throw in crockpot.
3
Add all ingredients, stir and set on 6-8 hours

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lb ground beef, 1 big onion, 1 large can kidney beans, drained, 1 large can crushed tomato, and more.

Yes, Grandpa Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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