How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother’S Pound Cake?

You need 9 ingredients. The key ingredients include: 1-1/2 cup Softened Butter, 5 whole Eggs, 1 cup Milk, 3 cups Flour, and more.

Is Grandmother’S Pound Cake suitable as baking & desserts?

Yes, Grandmother’S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother’S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother’S Pound Cake Recipe

Name: Grandmother’S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Softened Butter; 5 whole Eggs; 1 cup Milk; 3 cups Flour; 3 cups Sugar; 1 teaspoon Baking Powder; 1/2 teaspoons Salt; 1 Tablespoon Vanilla Extract; 1 Tablespoon Lemon Or Almond Extract (Optional) In Addition To The Vanilla

Grandmother’S Pound Cake – a delicious recipe with Butter, Eggs, Milk, Flour, Sugar, Baking Powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cup Softened Butter
5 whole Eggs
1 cup Milk
3 cups Flour
3 cups Sugar
1 teaspoon Baking Powder
1/2 teaspoons Salt
1 Tablespoon Vanilla Extract
1 Tablespoon Lemon Or Almond Extract (Optional) In Addition To The Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1326 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother’S Pound Cake

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