How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Yeast Bread?

You need 9 ingredients. The key ingredients include: 1 3/4 c. scalded milk, 1/3 c. sugar, 1/3 c. Crisco, 1 tsp. salt, and more.

Is Grandmother'S Yeast Bread suitable as general?

Yes, Grandmother'S Yeast Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Yeast Bread Recipe

Name: Grandmother'S Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. scalded milk; 1/3 c. sugar; 1/3 c. Crisco; 1 tsp. salt; 2 eggs, beaten; 1 Tbsp. dry yeast; 1/4 c. warm water; 1 Tbsp. sugar; 6 c. whole wheat flour or 7 c. white flour

Grandmother'S Yeast Bread – a delicious recipe with milk, sugar, Crisco, salt, eggs, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 c. scalded milk
1/3 c. sugar
1/3 c. Crisco
1 tsp. salt
2 eggs, beaten
1 Tbsp. dry yeast
1/4 c. warm water
1 Tbsp. sugar
6 c. whole wheat flour or 7 c. white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1451 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rhubarb Sauce
Apple Crunch
Western Lima Barbecue
Caramel For Apples

Grandmother'S Yeast Bread

How did you like this recipe?

Frequently Asked Questions