How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother's Tomato Aspic Recipe?

You need 12 ingredients. The key ingredients include: 2 Packages lemon Jello, 3 c. V-8 juice, 1 teaspoon Worcestershire sauce, 4 dashes Tabasco, and more.

Is Grandmother's Tomato Aspic Recipe suitable as seafood?

Yes, Grandmother's Tomato Aspic Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grandmother's Tomato Aspic Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandmother's Tomato Aspic Recipe

Name: Grandmother's Tomato Aspic Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Packages lemon Jello; 3 c. V-8 juice; 1 teaspoon Worcestershire sauce; 4 dashes Tabasco; 4 tbsp. lemon juice; Salt to taste; Celery seed to taste; 2 c. celery, minced; 3/4 c. onion, minced; 1/2 c. stuffed olives, sliced; 1/2 c. or possibly less shrimp, optional; Artichoke hearts to garnish

Try this homemade Grandmother's Tomato Aspic recipe the whole family will love. Made with lemon Jello, Worcestershire sauce, lemon juice and Salt. Easy …

This Grandmother's Tomato Aspic relies on simple, everyday ingredients such as lemon jello, v-8 juice, worcestershire sauce and dashes tabasco. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grandmother's Tomato Aspic Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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