How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother's Hard Gingerbread Cookies Recipe?

You need 8 ingredients. The key ingredients include: 3/4 c. Crisco, 1 c. sugar, 1 c. molasses, 3 1/2 c. flour, and more.

Is Grandmother's Hard Gingerbread Cookies Recipe suitable as baking & desserts?

Yes, Grandmother's Hard Gingerbread Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother's Hard Gingerbread Cookies Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother's Hard Gingerbread Cookies Recipe Recipe

Name: Grandmother's Hard Gingerbread Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Crisco; 1 c. sugar; 1 c. molasses; 3 1/2 c. flour; 2 teaspoon baking soda; 1 teaspoon cinnamon; 1 teaspoon allspice; 1/2 teaspoon ginger

Grandmother's Hard Gingerbread Cookies Recipe – a delicious recipe with Crisco, sugar, molasses, flour, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. Crisco
1 c. sugar
1 c. molasses
3 1/2 c. flour
2 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon allspice
1/2 teaspoon ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1000 kcal
Category
Baking & Desserts

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Grandmother's Hard Gingerbread Cookies Recipe

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