How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother's Easter Bread Recipe?

You need 8 ingredients. The key ingredients include: 2 lbs. flour, 1/2 pound butter, 1/2 c. lowfat milk, 2 pkg. yeast dissolved in 3/4 c. hot water, and more.

Is Grandmother's Easter Bread Recipe suitable as general?

Yes, Grandmother's Easter Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandmother's Easter Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother's Easter Bread Recipe Recipe

Name: Grandmother's Easter Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. flour; 1/2 pound butter; 1/2 c. lowfat milk; 2 pkg. yeast dissolved in 3/4 c. hot water; 1/2 c. sugar; 1 teaspoon salt; 2 Large eggs; 1 yolk for top glaze, optional

Grandmother's Easter Bread Recipe – a delicious recipe with flour, butter, milk, yeast, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs. flour
1/2 pound butter
1/2 c. lowfat milk
2 pkg. yeast dissolved in 3/4 c. hot water
1/2 c. sugar
1 teaspoon salt
2 Large eggs
1 yolk for top glaze, optional

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Quick Info

Servings
4 servings
Calories
1438 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother's Easter Bread Recipe

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