How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother'S Corn Bread?

You need 8 ingredients. The key ingredients include: 3/4 c. corn meal, 1 c. all-purpose flour, 1/4 c. sugar, 3 tsp. baking powder, and more.

Is Grandmother'S Corn Bread suitable as general?

Yes, Grandmother'S Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandmother'S Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother'S Corn Bread Recipe

Name: Grandmother'S Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. corn meal; 1 c. all-purpose flour; 1/4 c. sugar; 3 tsp. baking powder; 1/2 tsp. salt; 1 c. milk; 1 egg, well beaten; 2 Tbsp. butter, melted

Grandmother'S Corn Bread – a delicious recipe with corn meal, flour, sugar, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. corn meal
1 c. all-purpose flour
1/4 c. sugar
3 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 egg, well beaten
2 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
General

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