How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother Robertson'S Tea Cakes?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 2 eggs (beat well), 1/4 c. sweet milk, 1 tsp. vanilla, and more.

Is Grandmother Robertson'S Tea Cakes suitable as baking & desserts?

Yes, Grandmother Robertson'S Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandmother Robertson'S Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandmother Robertson'S Tea Cakes Recipe

Name: Grandmother Robertson'S Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 eggs (beat well); 1/4 c. sweet milk; 1 tsp. vanilla; 1 stick margarine (melt and cool); 2 1/2 tsp. baking powder

Grandmother Robertson'S Tea Cakes – a delicious recipe with sugar, eggs, sweet milk, vanilla, margarine, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 eggs (beat well)
1/4 c. sweet milk
1 tsp. vanilla
1 stick margarine (melt and cool)
2 1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandmother Robertson'S Tea Cakes

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