How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandmother Green Chili and Rice Casserole?

You need 8 ingredients. The key ingredients include: 2 cups uncooked rice, ¼ cup melted butter, 1 pint sour cream, ⅛ cup milk, and more.

Is Grandmother Green Chili and Rice Casserole suitable as soups & stews?

Yes, Grandmother Green Chili and Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandmother Green Chili and Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandmother Green Chili and Rice Casserole Recipe

Name: Grandmother Green Chili and Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked rice; ¼ cup melted butter; 1 pint sour cream; ⅛ cup milk; 1 lb graded monterey jack cheese; 8 ounces green chilies; salt; ½ cup graded cheddar cheese

Grandmother Green Chili and Rice Casserole – a delicious recipe with rice, butter, sour cream, milk, graded monterey, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups uncooked rice
¼ cup melted butter
1 pint sour cream
⅛ cup milk
1 lb graded monterey jack cheese
8 ounces green chilies
salt
½ cup graded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1000 kcal
Category
Soups & Stews

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Grandmother Green Chili and Rice Casserole

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