Grandmommy'S Mexicali Meatloaf Recipe

Name: Grandmommy'S Mexicali Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 3/4 cup oats; 1/2 cup tomato juice; 1 egg; 2 teaspoons salt; 1/4 teaspoon pepper; 1 teaspoon chili powder; 2 teaspoons onions, minced; 3 tablespoons butter; 3 tablespoons flour; 2 cups milk, see not in description; 1 cup cheddar cheese, shredded; 1 (12 ounce) can Mexican-style corn, drained; 2 green peppers, small, cut into rings

Servings: persons

1 1/2 lbs ground beef
3/4 cup oats
1/2 cup tomato juice
1 egg
2 teaspoons salt
1/4 teaspoon pepper
1 teaspoon chili powder
2 teaspoons onions, minced
3 tablespoons butter
3 tablespoons flour
2 cups milk, see not in description
1 cup cheddar cheese, shredded
1 (12 ounce) can Mexican-style corn, drained
2 green peppers, small, cut into rings

1
Combine beef, oats, tomato juice, egg, 1 tsp salt, pepper, chili powder, and onion in a large bowl. Do not overmix. Pack into a 9 inch square baking dish. Bake at 350 for 20 minutes, drain juices.
2
Melt butter over medium heat, whisk in flour and 1 tsp salt. Slowly add milk while whisking. Bring to a boil.
3
Cook one minute, add cheese.Stir in corn.
4
Pour mixture over meat, top with green pepper rings. Bake 20 minutes.
5
Let cool 10 minutes before cutting. Serve.

881

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 3/4 cup oats, 1/2 cup tomato juice, 1 egg, and more.

Yes, Grandmommy'S Mexicali Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandmommy'S Mexicali Meatloaf

How did you like this recipe?

Frequently Asked Questions