How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma’S Sweet-Sour Veggies?

You need 10 ingredients. The key ingredients include: 3 cups cauliflowerets, 3 cups broccoli florets, 2 medium carrots, thinly sliced, 1 medium zucchini, quartered and thinly sliced, and more.

Is Grandma’S Sweet-Sour Veggies suitable as vegetarian?

Yes, Grandma’S Sweet-Sour Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grandma’S Sweet-Sour Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma’S Sweet-Sour Veggies Recipe

Name: Grandma’S Sweet-Sour Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cauliflowerets; 3 cups broccoli florets; 2 medium carrots, thinly sliced; 1 medium zucchini, quartered and thinly sliced; 1 small red onion, julienned; 3/4 cup cider vinegar; 1/4 cup sugar; 1/2 teaspoon salt, optional; 2 tablespoons vegetable oil; Sunflower kernels, optional

Grandma’S Sweet-Sour Veggies

Eats Now Editorial Team · 255 kcal · Vegetarian

Grandma’S Sweet-Sour Veggies – a delicious recipe with cauliflowerets, broccoli florets, carrots, zucchini, red onion, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grandma’S Sweet-Sour Veggies

How did you like this recipe?

Frequently Asked Questions