Grandmas Salmon Pie /With Egg Sauce

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   1.-clean salmon and flake in bowl

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   2.-add boiled potatoes and onions and mix

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   3.-add enough reservered juice to make filling smooth but

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   not runny.

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   4-put in prepared crust and bake at 350 for 35 minute.

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   in the meantime boil your eggs and let them cool.

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   to make whie sauce:.

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   1-melt butter.

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   2- add flour and sal and pepper til it makes a paste.

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    3-add milk and stir til it thickens-

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    4-remove from heat and add eggs to serve over pie.

* Per serving · 4 servings · Values may vary.