Grandma’S Baked Rice Custard — Baking & Desserts recipe

Grandma’S Baked Rice Custard

Eats Now Editorial Team  · 978 kcal  · Baking & Desserts

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Bake this irresistible Grandma’S Baked Rice Custard at home. Made with eggs, sugar, milk and ricotta cheese. Easy step-by-step instructions included.

This Grandma’S Baked Rice Custard relies on simple, everyday ingredients such as large eggs, lightly beaten, sugar, whole milk and cooked rice. It comes together quickly and makes 4 servings, at about 978 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Grandma’S Baked Rice Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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