How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Wells' 1968 Chocolate Pie?

You need 7 ingredients. The key ingredients include: 3 heaping Tbsp. chocolate cocoa, 3 heaping Tbsp. flour, 2 1/2 c. milk, 3 egg yolks, and more.

Is Grandma Wells' 1968 Chocolate Pie suitable as baking & desserts?

Yes, Grandma Wells' 1968 Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Wells' 1968 Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Wells' 1968 Chocolate Pie Recipe

Name: Grandma Wells' 1968 Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 heaping Tbsp. chocolate cocoa; 3 heaping Tbsp. flour; 2 1/2 c. milk; 3 egg yolks; 3/4 c. sugar or 8 saccharine; hunk of margarine; 1 (9-inch) baked pie crust

Grandma Wells' 1968 Chocolate Pie – a delicious recipe with chocolate cocoa, flour, milk, egg yolks, sugar, hunk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 heaping Tbsp. chocolate cocoa
3 heaping Tbsp. flour
2 1/2 c. milk
3 egg yolks
3/4 c. sugar or 8 saccharine
hunk of margarine
1 (9-inch) baked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1055 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Wells' 1968 Chocolate Pie

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