Grandma Stickney'S Custard

1. 1

   Preheat oven to 325u00b0.

2. 2

   Warm milk.

3. 3

   Beat eggs with sugar until thick and slowly pour warmed milk into the eggs.

4. 4

   Add salt and nutmeg to taste.

5. 5

   Pour into a buttered 1 1/2-quart casserole dish. Sprinkle generously with more nutmeg.

6. 6

   Bake 1 hour, or until a knife inserted in the center comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.