Grandma'S Whole Turkey Soup

1. 1

   In a large pot, boil turkey wings until almost done, then add onions, sweet potato, parsnips, turnips and carrots.

2. 2

   Boil 30 minutes more, then add celery and parsley.

3. 3

   Cook until real tender and falling apart, then add matzo balls.

4. 4

   Season with salt and pepper.

5. 5

   Simmer until matzo balls are warm thoroughly.

* Per serving · 4 servings · Values may vary.

No additional tips available.