How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Vegetable Side Dish?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) package california-blend frozen vegetables, 1 (10 1/2 ounce) can cream of mushroom soup, 1 cup swiss cheese, grated, 1/3 cup sour cream, and more.

Is Grandma'S Vegetable Side Dish suitable as soups & stews?

Yes, Grandma'S Vegetable Side Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma'S Vegetable Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Vegetable Side Dish Recipe

Name: Grandma'S Vegetable Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package california-blend frozen vegetables; 1 (10 1/2 ounce) can cream of mushroom soup; 1 cup swiss cheese, grated; 1/3 cup sour cream; 1 (6 ounce) can French-fried onions

Grandma'S Vegetable Side Dish – a delicious recipe with frozen vegetables, cream of mushroom soup, swiss cheese, sour cream, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 ounce) package california-blend frozen vegetables
1 (10 1/2 ounce) can cream of mushroom soup
1 cup swiss cheese, grated
1/3 cup sour cream
1 (6 ounce) can French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Vegetable Side Dish

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