How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Tuna Supreme Salad?

You need 10 ingredients. The key ingredients include: 1/2 c. mayonnaise, 2 Tbsp. red wine vinegar, 2 Tbsp. half and half, 7 oz. can tuna, and more.

Is Grandma'S Tuna Supreme Salad suitable as seafood?

Yes, Grandma'S Tuna Supreme Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grandma'S Tuna Supreme Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grandma'S Tuna Supreme Salad Recipe

Name: Grandma'S Tuna Supreme Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 2 Tbsp. red wine vinegar; 2 Tbsp. half and half; 7 oz. can tuna; 1 c. chopped celery; 1 small bell pepper, chopped; 1/2 c. water chestnuts, drained; 2 Tbsp. red pimento; 1/2 c. chopped green onions; 1/2 c. chopped black olives

Fresh, crisp and full of flavor — this Grandma'S Tuna Supreme Salad is a must-try. Made with mayonnaise, red wine vinegar, tuna and celery. Easy step-by…

This Grandma'S Tuna Supreme Salad relies on simple, everyday ingredients such as mayonnaise, red wine vinegar, half and half and can tuna. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grandma'S Tuna Supreme Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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