Grandma'S Tea Cakes

1. 1

   Cream the butter and sugar. Add eggs, milk and then the flour in which the baking powder has been sifted.

2. 2

   Flavor with nutmeg and lemon juice. Roll dough into thin sheet.

3. 3

   Cut into shapes. Bake them on greased tins at 375u00b0 for 10 minutes.

No additional tips available.