How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Taco Dip?

You need 5 ingredients. The key ingredients include: 8 ounces sour cream, 8 ounces cream cheese (room temp), 16 ounces your favorite salsa, 1 head lettuce, shredded, and more.

Is Grandma'S Taco Dip suitable as snacks & appetizers?

Yes, Grandma'S Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grandma'S Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grandma'S Taco Dip Recipe

Name: Grandma'S Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces sour cream; 8 ounces cream cheese (room temp); 16 ounces your favorite salsa; 1 head lettuce, shredded; 1 1/2 cups shredded cheddar cheese

Grandma'S Taco Dip – a delicious recipe with sour cream, cream cheese, favorite salsa, head lettuce, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces sour cream
8 ounces cream cheese (room temp)
16 ounces your favorite salsa
1 head lettuce, shredded
1 1/2 cups shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Taco Dip

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