How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Stuffing?

You need 9 ingredients. The key ingredients include: 1 onion, chopped and sauteed, turkey giblets, pressure cooked in 2 c. water (do not use neck or heart for stuffing), broth from giblets, 1/2 lb. fried ground beef, and more.

Is Grandma'S Stuffing suitable as meat & poultry?

Yes, Grandma'S Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grandma'S Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Stuffing Recipe

Name: Grandma'S Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 onion, chopped and sauteed; turkey giblets, pressure cooked in 2 c. water (do not use neck or heart for stuffing); broth from giblets; 1/2 lb. fried ground beef; 1/2 lb. fried ground pork; 1 c. celery; 1 loaf stale bread, moistened with 1 c. water and small amount of mashed potato; Bell's poultry seasoning (turkey on the box); 1 Tbsp. salt

Grandma'S Stuffing – a delicious recipe with onion, turkey giblets, from giblets, ground beef, ground pork, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion, chopped and sauteed
turkey giblets, pressure cooked in 2 c. water (do not use neck or heart for stuffing)
broth from giblets
1/2 lb. fried ground beef
1/2 lb. fried ground pork
1 c. celery
1 loaf stale bread, moistened with 1 c. water and small amount of mashed potato
Bell's poultry seasoning (turkey on the box)
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Grandma'S Stuffing

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